Juneau Alaska Restaurants
Here you can read the full list of Juneau's best restaurants and get a good idea of some of the best restaurants Juneau has to offer, as well as some of my favorite Juneaux hotels, some of which fall into the "star food" category in Juneau and are the best restaurants in Alaska at this time. After a recent survey of restaurants in and around the city by the Alaska Restaurant Association, I decided to make a list for every Juneaus hotel that also has a restaurant on its premises. These restaurants, within walking distance of any of these Mayau hotels, should be on your "must-see" list.
First, you need to make a reservation for one of the funniest restaurants Juneau, Alaska has to offer. Swing for a gem of a restaurant serving Junefrom Alaska on the whale watching Mendenhall Glacier Tour. Those who have booked an Icefield Helicopter excursion in the morning and have time to kill before lunch, come first and serve first.
Ask a local and they will recommend everything on the menu, but my favourite dishes are chowder, salmon and burgers. Jerry's Meat & Seafood receives the best ratings for its fresh salmon, king crab leg and best places for fresh salmon and king crab leg.
If you're going to cook your catch, Alaska Seafood Company will do it for you in no time, but if you're going to cook in Juneau, see what you can find.
Alaska beer, where you can forget it while serving it, and the restaurant also has one of the best wine lists in the state, as well as a wide selection of craft beers.
You'll definitely have a great time learning more about the area, and if you want to learn more about the city, visit Juneau Food Tours. If you don't want to go for walks, but want history and fun or maybe some food, check out Juneaux Food Tours. They offer a variety of food tours, with some of their top favorites Juneaus, so you'll definitely meet them to get more information.
I just spent five days in Juneau, Alaska, speaking at the International Food Bloggers Conference, and this is a great opportunity to discover some of the top restaurants in the Alaska capital while enjoying a stay at a Juneau hotel. As a bonus, I have visited some places I would recommend if you are in July or August to stay and eat to help you plan your own trip. Let me know if there are any places you would recommend to guests staying in hotels in Mayau and / or Alaska. Travel JuneAU organizes a number of events that you can explore during your stay in Alaska. If you enjoy your stay at a hotel in August, you will have the opportunity to explore and discover the qualities of this culinary capital of Alaska.
The first trip I took was a hike with Juneau Food Tours, which was a really great way to get a taste of the good.
Here you can enjoy a beer and a crab cake, and the restaurant serves a variety of unique creations, including a peppery salmon mac and cheese. Twisted Fish Co. offers everything from sautéed Alaska rockfish to ginger ahi, salmon, tuna, crab and more. You're guaranteed to find something to your taste here, whether you're serving Alaska halibut chowder to warm up on a cold day or a stuffed sandwich on the coldest days.
Saffron is authentic food and perfectly cooked naan, and it's a great place to warm up when you visit, so you don't have to travel far from the pier. Culture enthusiasts can learn about the history of the city at the Douglas City Museum in Juneau or opt for a tour with one of the expert museum guides. Inside the museum, guests will find a variety of other attractions within walking distance, including the Alaska Museum of Natural History and Douglas County Historical Society. Explore the sights, smells and tastes of Alaska by walking through the food.
Alaska Brewing Co. offers over 20 Alaska beers, and you can see for yourself with its signature Al Alaska amber, which uses alder - smoked malt and sitka - an early Alaskan beer brewed during the Gold Rush.
Roasted Alaskan wild salmon with butter, herbs, dill and aioli on both sides, fried until golden and served with lemon-turned fish pie sauce. A char - grilled marinated beef kabob, served over lemon wedges and pulled - made of butter. Baked, crushed halibut pieces on a bed of salmon, baked and fried to a golden brown sauce, served with a lemon and turned fish pie sauce, with fresh jalapenos on the side.
Having Alaska King Crab in Alaska is something you just have to experience if you're a shell lover, and it's the best thing anywhere. A pair of the finest crab legs from Alaska, steamed hot and served with butter on a bed of salmon, with fresh jalapenos.